Guava is a source of vitamin C and rich in vitamin A, which strengthen the immune system, in addition to having lycopene, which is an important antioxidant for our body.

Apples contain vitamin C, calcium, phosphorus, potassium and soluble fiber. Soluble fibers play an important role in the functioning of our gastrointestinal tract, in addition to reducing cholesterol and triglyceride levels in the blood. The fruit is also rich in polyphenols from the flavonoid class, such as quercetin, which is a component in research into improving brain functions.

Orange is a citrus fruit naturally rich in vitamin C (important for strengthening the immune system), also composed of A and B vitamins, calcium, potassium, magnesium and phosphorus. It contains fibers (such as pectin) and polyphenols (flavonoids), with anti-inflammatory and antioxidant effects.

Ingredients: Apple juice from concentrate (water, concentrated
apple juice), Guava puree, Orange juice, Orange juice from
concentrate (water, concentrated orange juice).